Become a Star in the Cheers Set Bar!

Bedrock Music & Cheers Beacon Hill present
Karaoke!

Sing along to your favorites in the Cheers Set Bar!

The party starts at 9 PM every Friday and Saturday.

Bo & Bill Winiker Dinner Dance Tomorrow!

The Hampshire House presents a delicious meal and a night of dancing, featuring the Bo & Bill Winiker Band, called "Boston's House Band" by the Boston Globe.

Friday, February 26th at 7:00PM

Call the Hampshire House at 617-227-9600 to make a reservation!


THE MENU

Choice of Starters:
Heirloom Pumpkin Bisque
Maine Lobster Bisque
Caramelized Apple and Cranberry Salad
Organic Baby Spinach Salad

Choice of Entrees:
Slow-Roasted Pork Tenderloin
Char-Grilled Beef Tenderloin
Herb Crusted Atlantic Salmon
Apple-Thyme Roasted Chicken

A Signature Dessert will finish the meal



The event is $50/person, not including taxes, gratuity, or alcoholic beverages. Please note that seating is at group tables.

And the winner is...

Chocolate Chip!














At 75 Chestnut's Free Cookie Night, we counted your votes all year to determine the top five cookies of 2009. Last night you voted on your favorite. It was a close race, but the rankings, from first to last place, are as follows:
Chocolate Chip
Chocolate Crackle
Coconut Macaroon
Almond Macaroon
Walnut Chocolate Chip

It's Wine Wednesday!

Join 75 Chestnut tonight for their second ever...
Wine Wednesday featuring a two course menu with a hand selected bottles of wine, for $30 per person.

Our full regular menu will also be available!

Join us this Wednesday or any Wednesday to enjoy
a delicious two course meal with wine pairing!
Call 617-227-2175 after 5pm for reservations.

Two person minimum. Tax and gratuity not included.

Tonight's Supper Club Menu

Soups
Beef Barley Soup

Clam Chowder

Salads
Blood Oranges, Pecans, Roasted Beets
Tomato and Fire Roasted Butternut Squash, Aged Balsamic
Caesar Salad

Cucumber and Fresh Herbs

Entrees
Carved Maple Roasted Turkey
Nantucket Seafood Stew
Garlic Mashed Potatoes, Gravy
Sautéed Garden Squash
Mac & Cheese with Broccoli
B.B.Q. and Fried Chicken, French Fries
Rotini Tomato and Basil Sauce
Farfalle Sautéed Zucchini and Calamata Olives

Desserts
Home Made Cookies
Walnut Brownies


The Supper Club runs through March.

$20.00 per person
Children 10 years of age or older $ 8.-
Children under 10 free
Taxes, gratuity and beverages not included.

Call 617-227-9600 for reservations.

Engagement Celebration Wednesday!

Brides and Grooms to be
you are cordially invited to the
Hampshire House Engagement Celebration
Wednesday, February 24th, 2010

Experience the beauty and elegance of the Hampshire House while meeting other future brides and grooms, meeting industry professionals, and gathering valuable planning insights.

RSVP at http://www.hampshirehouse.com
or call 617-227-9600

Bloody Mary Bar at Brunch!

Visit 75 Chestnut for brunch and enjoy our Bloody Mary Bar. Our chefs have created a unique menu with flavor-infused vodkas and a selection of gourmet add-ins. Try one of our creations from the menu below or come up with your own!

MEAT AND POTATOES MARY
We have Homemade Bacon Infused Potato Vodka to help you to recreate this traditional combination in your Bloody Mary.

BACON AND BLUE CHEESE MARY
This is a combination of our Bacon Infused Vodka with blue cheese stuffed olives.

SOUTHERN BORDER MARY
We pour the Jalapeño Infused Vodka and you can add the Tabasco.

ASIAN TOUCH MARY
Wasabi powder and pickled ginger is added to the Bloody Mary.

MEDITERRANEAN MARY
This Bloody Mary is made with our Kalamata olives and Rosemary Infused Vodka.

PIZZA MARY
A Combination of our Infused Vodkas, crushed red pepper, Mozzarella cheese and grilled Focaccia bread.

EXOTIC MARY
Beija Cachaça is used instead of vodka to give a nice refreshing and at the same time warm flavor to the Bloody Mary.

SPICY AND DIRTY MARY
Jalapeño Infused Vodka, pepperocini and blue cheese stuffed olives.

CALCIUM ENRICHED MARY
Bloody Mary made with V8 Calcium Enriched.

Visit 75 Chestnut for Sunday Brunch 10:30 AM to 2:30 PM.
Call 617-227-2175 for more information
or to make a reservation.